Ever notice that when you’re not feeling 100 you don’t deviate as much from the norm? I usually put on my most comfortable clothes and eat comfort food that doesn’t take a lot of effort. That’s how I’m feeling now about this in-between time, where winter’s cold grip is slowly letting go and the sunshine of spring is just creeping in.

I’ve been gravitating toward neutrals and my go-to layers, like my trusty chambray, black jeans, comfortable scarves, and boots that will get me anywhere.

I’m also in the in-between with my professional life – switching from one career to another – which is amplifying my antsiness. I’ve heard that experiencing change is what pushes us to be better and do better, but I just can’t wait to get back into a healthy routine.

In the meantime, I’ll be working on my patience and finding comfort in the things I love most.

Wearing: D.Jeans, Rubbish chambray, Madewell scarf, Fulla&Fayda wallet, and GAP chelsea booties (on sale!) // Photos taken by Bryan Wallace